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When you travel to a place like Japan, the one thing you really need to dedicate yourself to is… THEIR FOOD. No questions about it. The Japanese cuisine is world renowned for good reason; it has it’s own unique and original flavour, yet every chef does it differently – and when you dine Japanese-style, they believe that […]
Read More24-25 March 2016 As usual, I jumped out of bed pretty early! Found it quite an annoying oxymoron… Especially since I’m on holiday. Why can’t I be this perky going to work? 😩 Well, today Mark and I had quite an exciting day planned out. We were driving out of Sapporo and into Otaru! So […]
Read More21 March 2016 – Sapporo, Hokkaido, Japan So from my previous post, Mark and I officially made our way to Hokkaido! It was about 3 degrees there; strong winds and snow-filled streets! Put on our layers, booted up… And off we went!!! So since we’re in Japan, simply must have some Japanese fast food right? Believe […]
Read More20th March 2016 Winter is a wonderful season! Probably because I live on tropical island Singapore where it’s perpetually Summer and the humidity really gets to everyone… but one of the reasons I love to travel is to experience winter! So I was super stoked when I got to bring Mark to his virgin winter […]
Read MoreYup, still in Japan! Right now in the outskirts of Tokyo and will be flying to Hokkaido tomorrow. *excited* You can probably guess from my title… Today Mark and I spent our day at Disneyland!!! It’s one of those tourist-y things to do and we missed it out during our previous visit. Somehow the Sun […]
Read MoreJust some time last year, Mark and I spent 2 weeks in the lands of Nippon as celebration for his graduation! This time… Well, he claims it’s to reward me for all the work I put into my work at foodpanda. 🙂 Yes, Japan is evidently a favourite choice for the both of us. And […]
Read More28-29 June 2015 Officially my very first time in the land of Nippon! 😀 Super excited – needless to say! And while Mark was lining out where to visit in Japan, we had to stop at Tokyo. For 2 reasons: 1. His all-time favourite ramen was there. They were in Ramen Champion in Singapore and Mark became a […]
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